short film

EAT

This is the second post, out of a series of three posts, with the title MOVE-EAT-LEARN, each focusing on a different short film, created by Rick Mereki. If you have read my previous posts, you probably know the following information already, but for those who are visiting for the first time, I will provide some information about Rick Mereki, and his series of these three, 1-minute films.

Rick Mereki, along with Andrew Lees as an actor and Tim White as a cameraman collaborated in creating these three short films that started as  an assignment from a travel agency. They were asked to shoot a very short film around the world, for STA Travel Australia. Their adventure started, and with only 2 cameras available, they travelled 38.000 miles which is approximately two times around the earth. They recorded their discoveries and  experiences and brought back with them almost one terabyte of raw video footage, from which they only kept the best parts to create three 1-minute-clips. The  music of the films is an original composed by Kelsey James.

This post, makes me think about the new trend, that has been going on the last years that has to do with people that enjoy taking photos of their meals and posting them on social media (Instagram, Tumblr, Facebook, Twitter etc) . I personally tend to do the same thing, I, am not really sure why, but I do. This film actually makes me connect the artistic part of taking photos of food with the cultural aspect as well. Food is not just something that we need to consume in order to survive, it says a lot about our personality, our lifestyle, our background and our culture.

The specific film focuses more on the cultural aspect of food. It illustrates in a quick but beautiful way, how food changes from country to country. Based on the countries climate and resources but mostly, traditions and culture, food is is thought and created differently. In  ‘EAT’ , I loved how you can see the image of different meals prepared, combined with other completely different ones from other cuisines and countries that are not connected at all. I found my self enjoying the film and trying to match every meal with the country I thought it originated. The rhythm of the music and the fast change from one shot to the other, made it harder but  fun and entertaining.

Rick Mereki posted the following quote to his tumblr account, as a comment to his own work for ‘EAT’ short film. In my opinion, the reason why he posted this quote was to focus on the fact that what makes food interesting is our effect on it. And by travelling to different countries and experiencing different cultures, you get the chance to come across different people and understand why they create food they way they do from eating habits and traditions.

Breakfast is the only meal of the day that I tend to view with the same kind of traditionalized reverence that most people associate with Lunch and Dinner. I like to eat breakfast alone, and almost never before noon; anybody with a terminally jangled lifestyle needs at least one psychic anchor every twenty-four hours, and mine is breakfast. In Hong Kong, Dallas or at home — and regardless of whether or not I have been to bed — breakfast is a personal ritual that can only be properly observed alone, and in a spirit of genuine excess. The food factor should always be massive: four Bloody Marys, two grapefruits, a pot of coffee, Rangoon crepes, a half-pound of either sausage, bacon, or corned beef hash with diced chiles, a Spanish omelette or eggs Benedict, a quart of milk, a chopped lemon for random seasoning, and something like a slice of Key lime pie, two margaritas, and six lines of the best cocaine for dessert… Right, and there should also be two or three newspapers, all mail and messages, a telephone, a notebook for planning the next twenty-four hours and at least one source of good music… All of which should be dealt with outside, in the warmth of a hot sun, and preferably stone naked             – Hunter S. Thompson

This short film made me look at photos of food in a different way. Look deeper into where the ingredients came from, the way they were cooked and combined and what that said about the person that prepared them, about his habits, personality, culture and background. I hope that this post will make you thing about those things when consuming or just when looking at food.

Thanks for reading,

Elli

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MOVE

A form of art that I haven’t written a post so far, is film. Having numerous film classes in my current course, I have become very interested in watching and creating short films such as advertisements, promos, campaigns and documentaries. For that reason, I decided to research a very talented, in my opinion director; Rick Mereki. What made me choose the specific director was his great passion for travel. This post is going to be the first out of  three that I will be posting, all created from Rick Mereki and his travelling experiences, called: MOVE-EAT-LEARN. 

Rick Mereki, along with Andrew Lees as an actor and Tim White as a cameraman collaborated in creating these three short films that started as  an assignment from a travel agency. They were asked to shoot a very short film around the world, for STA Travel Australia. Their adventure started, and with only 2 cameras available, they travelled 38.000 miles which is approximately two times around the earth. They recorded their discoveries and  experiences and brought back with them almost one terabyte of raw video footage, from which they only kept the best parts to create three 1-minute-clips. The  music of the films is an original composed by Kelsey James.

I can’t simply choose what it is that I love about this film, because I would have to say everything. The music makes you feel like a part of the experience, the quick pace of the film makes you fully committed to it and does not let you get your eyes of the screen. Moreover, direction here is excellent. The way one short take follows the next one is directed and filmed in an incredible and detailed way, that makes the effect of the film so successful. In that way, Mereki has managed to present footage from six weeks, and shots from numerous countries just in sixty seconds.

In ‘MOVE’, every single second is precious, plays an significant part of the whole concept and has an different meaning. The concept of MOVE is powerful; showing people that traveling inspires us to do, to dare and to discover what lies beyond the consolations of our comfort zones.

Researching more about Rick Mereki, I was reading on of his interviews online, from the ‘Travel and Leisure’ website, and I was very interested to the following question, that was asking the director ‘What has travel come to mean after visiting so many countries in just six weeks’

The more you travel, the more you become attached and connected to the world as a whole. I think that if a greater number of us spent time outside our comfort zones and immersed in other cultures, even for a little while, it would help reduce the “Us vs. Them” mentality that still exists in the world. People will always naturally base their beliefs and opinions on what is best for their family, their city, their country…but I think travel helps create mindsets that are more global.

What I love in such short but original films is the effect they have on me. The specific film gave me the motivation and inspiration to dare, to want to do something different, to take the time to travel around, discover the beauty of our world and experience it in my own, personal way. 

How did this film make you feel?

Thank you for reading,

Elli